Nutrition Blog

Do you spend endless hours calculating food nutrition values, perfecting your recipe, and styling food label formats by hand? Struggle to comply with the food labeling guidelines? Did you try both the laboratory testing and professional help methods but were frustrated with the time and resource consumption of the entire process? No worries! A self-service food nutrition facts analysis and labeling software can help ease the process of creating labels for packaging food products.  How

Are your prepacked food products available to the Hong Kong market? How do you create compliant food labels? If you’re not using a food nutrition labelling tool, then you are probably spending a lot of time and resources calculating food nutrition, customizing food labels, creating food authority-compliant labels, and printing them in a format of your choosing to provide the nuggets of information to food consumers to help them make informed food choices.  A tool

“When in doubt, use nutrition first,” said Dr. Roger Williams, a British professor of hepatology, well-known for his work on vitamins and human nutrition. People often freak out wondering whether to choose foods based on dieting trends or nutrition principles. For all of them, this month ‘March’ has a big significance because it’s being celebrated as the National Nutrition Month®. Mission: Like every year, the Academy of Nutrition and Dietetics drives a nutrition education and

Conducting and interpreting nutrition research involves consideration of the research question, food environment, wide variability of nutrients in foods and dietary patterns, study design, approaches used to collect and analyze dietary data, and manner in which results are reported. The purpose of food and nutrition research is to publish original research studies directly relevant to human nutrition. Food nutrition research is conducted to investigate the role of diet in managing diabetes, which is extremely challenging