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Defining menus for clients

A menu is a listing of meals or foods to be served. Menus are used for planning what clients will eat. Use the Menus tab to create menus for individual clients.

To create a new menu after opening or adding a client, complete the following steps:

  1. Click to access Menu and Menu from Template options.
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Right-click the mouse in the dialog boxes to access shortcut menus for each screen.

  • Click Menu and a New Menu file appears in the dialog box.
  • A New Menu allows you to create a menu for a client.
  • Complete a New Menu.
  • Select View/Analysis from the menu bar to view a detailed analysis of the menu.
  • Select View/Profiling from the menu bar to view information about all foods in a menu or diet. Sort the list as desired.
  • Click Menu from Template and the Select Menu from Template dialog box appears.
  • Using a template allows you to modify existing information for an individual client.
  • Complete a Menu from Template.
  • Select View/Analysis from the menu bar to view a detailed analysis of the menu.
  • Select View/Profiling from the menu bar to view information about all foods in a menu or diet. Sort the list as desired.
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After opening a menu, right-click the mouse in the dialog box to access shortcut menus for each screen.

  1. Click . The New Menu Properties dialog box appears. Complete the Properties dialog box.
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You can also access this Properties dialog box from the New Menu screen.

  1. Click and to rearrange the order of Menu and Menu from Template files appearing in the Menus window.
  2. Click to save the information in the Clients editor, including the client's menus.
    • Select File/Save As to save the file under a new name.
  3. Click to access either the New Menu or Menu from Template screen.
    • Click to remove the selected menu or menu template.