Nutrition Blog

Did you know that heart disease is the most common cause of death in the United States? Hundreds of thousands of people die every year because of heart failure, heart attacks, and other problems. Worldwide, heart disease kills millions. Your heart is one of the most important organs in your body, so it only makes sense that you should take good care of it if you want to stay healthy.  This is what World Heart Day is

The CDC estimates that in the U.S. alone, 48 million people get sick from a foodborne illness yearly. In many cases, those illnesses are the result of poor food safety. June 7 is World Food Safety Day, and we want to take this opportunity to talk about why food safety is so crucial and how you can practice it at home and work. Read on to learn more about how to avoid foodborne illness with safe food

On January 1, 2022, the United States Department of Agriculture mandated product disclosures for any bioengineered food.  You may have noticed these labels on products you frequently purchase at the grocery store, but what do they mean? With more of these products on grocery store shelves, understanding bioengineered foods labeling is vital for your diet.  Want to learn more about the foods labeling process for bioengineered food? Here’s a closer look at what you need to know.

The demand for dietitians and nutritionists is expected to grow by 7%. This increase should happen between 2021 and 2031 in the health industry. If you are in this industry, you may need nutrition analysis software. This is a tool commonly used by nutritionists, coaches, and dietitians. There are several tools now available that make this job much easier. This can help you to provide better results for your clients and grow your business. Keep reading